Tertre Roteboeuf

This is a delicious, textural rendition of Tertre Roteboeuf that wears its heart on its sleeve, coating the palate with black cherry, spice, coffee, tar and melted dark chocolate. Supple, ripe and expansive, with nicely refined, detail tannins. One of the successes of this difficult right bank year" 90 Points Willliam Kelley"