Clos du Rouge Gorge Col du Loup Cyril Fhal

Cyril Fhal has farmed 7.5 hectares of old vines at Latour-de-France in Roussillon since 2002, biodynamically from the start, on schist, gneiss, granite and clay-limestone. Natural fermentations with native yeasts, minimal sulphur, no filtering. Col du Loup is Grenache Noir, sold as IGP Côtes Catalanes.